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  • UW-Extension Food Business Network |  Village Hive of Amherst
    Wisconsin The Village Hive Bakery Local Food Collective is Wisconsin s newest shared use kitchen The Village Hive is located at 127 Main St and is currently open to retail customers from 6 30 a m to 2 p m Thursday through Saturday However this food processing facility can also be rented by the hour 24 7 for food entrepreneurs looking for more space to produce their value added food products The Village Hive also offers cooperative marketing and assistance with business operations Kitchen space is available for bakers canning produce catering pizza making cakes candy etc Space is open for food entrepreneurs interested in starting or moving their business to a licensed kitchen For an application and a tour of the kitchen contact Amy Powers at 715 824 3006 or breadnjunk gmail com Check out this news story with more information about Village Hive WI Food Processing Facilities Algoma Farm Market Kitchen Brown County Culinary Kitchen Bushel Peck s Courthouse Kitchen of Green Lake FEED Madison Food Enterprise Center of Viroqua Kasana of Milwaukee Kickapoo Culinary Center Madison Enterprise Center Oneida Cannery Sharing Spaces Kitchen Superior Business Center Village Hive of Amherst Watertown Farm Market Kitchen Wausau Business Development

    Original URL path: http://fyi.uwex.edu/foodbin/village-hive-of-amherst/ (2016-02-18)
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  • UW-Extension Food Business Network |  Watertown Farm Market Kitchen
    and Regulations Food Safety Packaging and Labeling Label Printing PDF Packaging Guide PDF FoodBIN Videos Mondays with Mary Pat Carlson Links and Partners Home Find a Kitchen or Co packer Watertown Farm Market Kitchen Watertown Farm Market Kitchen Clean state inspected and licensed fully equipped professional shared use kitchen and food production facility Hourly rates pay for only what you need Equipment includes Tilt Braising Pan Gas Cook Top Full Size Ovens Refrigeration and Freezer Heavy Duty Mixer and Food Processor Microwave Dehydrator and more 410 East Main Street Watertown WI 53094 www watertownfarmmarketkitchen com For more information please contact Fred Guenterberg guenterberg gdinet com 920 342 7275 WI Food Processing Facilities Algoma Farm Market Kitchen Brown County Culinary Kitchen Bushel Peck s Courthouse Kitchen of Green Lake FEED Madison Food Enterprise Center of Viroqua Kasana of Milwaukee Kickapoo Culinary Center Madison Enterprise Center Oneida Cannery Sharing Spaces Kitchen Superior Business Center Village Hive of Amherst Watertown Farm Market Kitchen Wausau Business Development Center Wisconsin Innovation Kitchen Woodland Kitchen of Aurora Watch AIC Videos University of Wisconsin Extension Cooperative Extension Home We teach learn lead and serve connecting people with the University of Wisconsin and engaging with them in transforming

    Original URL path: http://fyi.uwex.edu/foodbin/the-food-bin-network/watertown-farm-market-kitchen/ (2016-02-18)
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  • UW-Extension Food Business Network |  Wausau Business Development Center
    Cannery Sharing Spaces Kitchen Superior Business Center Village Hive of Amherst Watertown Farm Market Kitchen Wausau Business Development Center Wisconsin Innovation Kitchen Woodland Kitchen of Aurora Resources Resources for Incubators Licensing and Regulations Food Safety Packaging and Labeling Label Printing PDF Packaging Guide PDF FoodBIN Videos Mondays with Mary Pat Carlson Links and Partners Home Wausau Business Development Center Wausau Business Development Center 100 N 72nd Ave Wausau WI 54401 Ph 715 848 2016 www growingyourbusinesswausau com WI Food Processing Facilities Algoma Farm Market Kitchen Brown County Culinary Kitchen Bushel Peck s Courthouse Kitchen of Green Lake FEED Madison Food Enterprise Center of Viroqua Kasana of Milwaukee Kickapoo Culinary Center Madison Enterprise Center Oneida Cannery Sharing Spaces Kitchen Superior Business Center Village Hive of Amherst Watertown Farm Market Kitchen Wausau Business Development Center Wisconsin Innovation Kitchen Woodland Kitchen of Aurora Watch AIC Videos University of Wisconsin Extension Cooperative Extension Home We teach learn lead and serve connecting people with the University of Wisconsin and engaging with them in transforming lives and communities Explore Extension The Learning Store Publications for your life organizations and communities For Your Information 4 H and Youth Business and Economic Development Community and Government Educational Resources

    Original URL path: http://fyi.uwex.edu/foodbin/wausau-business-development-center/ (2016-02-18)
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  • UW-Extension Food Business Network |  Wisconsin Innovation Kitchen
    Videos Mondays with Mary Pat Carlson Links and Partners Home Find a Kitchen or Co packer Wisconsin Innovation Kitchen Wisconsin Innovation Kitchen The Wisconsin Innovation Kitchen located in Mineral Point Wisconsin is a community shared food processing and marketing kitchen The mission of the Wisconsin Innovation Kitchen is to help existing food businesses including family farms as well as new food entrepreneurs and non food organizations develop expand and grow innovative and exciting food businesses that that showcase the wonderful benefits of local foods The Innovation Kitchen features four Partner Programs to help share our state inspected commercial kitchen with the world 1 Preparation Partners we prepare your recipes including your ingredients when available 2 Processing Partners you prepare your recipes certifications required in the Kitchen on a rental basis 3 Purchasing Partners we buy ingredients and food grade supplies at a discount for you and 4 Event Partners we help you produce culinary and food education programs Our 10 000 square foot facility features a retail sales area 4 separate processing areas baking canning dehydration and dry mix production walk in freezer and refrigeration ample dry storage and fully equipped truck docs one mile from a 4 lane highway located at the strategic heart of 35 million people Inquiry forms and information are available on our web site www wi innovationkitchen org WI Food Processing Facilities Algoma Farm Market Kitchen Brown County Culinary Kitchen Bushel Peck s Courthouse Kitchen of Green Lake FEED Madison Food Enterprise Center of Viroqua Kasana of Milwaukee Kickapoo Culinary Center Madison Enterprise Center Oneida Cannery Sharing Spaces Kitchen Superior Business Center Village Hive of Amherst Watertown Farm Market Kitchen Wausau Business Development Center Wisconsin Innovation Kitchen Woodland Kitchen of Aurora Watch AIC Videos University of Wisconsin Extension Cooperative Extension Home We teach learn lead

    Original URL path: http://fyi.uwex.edu/foodbin/the-food-bin-network/wisconsin-innovation-kitchen/ (2016-02-18)
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  • UW-Extension Food Business Network |  Woodland Kitchen of Aurora
    Resources for Incubators Licensing and Regulations Food Safety Packaging and Labeling Label Printing PDF Packaging Guide PDF FoodBIN Videos Mondays with Mary Pat Carlson Links and Partners Home Woodland Kitchen of Aurora Woodland Kitchen of Aurora NWTC Woodland Kitchen is a certified fully equipped commercial kitchen for use by growers food processors caterers restaurants chefs special event food vendors bakers groups organizations and more 2030 Calvary Dr Town of Aurora WI 54151 Interested in learning more contact the Woodland Kitchen Business Incubator by phone 715 589 2768 or email us at woodlandkitchen nwtc edu www nwtc edu atnwtc places RegionalCenters North WoodlandKitchen Pages home aspx WI Food Processing Facilities Algoma Farm Market Kitchen Brown County Culinary Kitchen Bushel Peck s Courthouse Kitchen of Green Lake FEED Madison Food Enterprise Center of Viroqua Kasana of Milwaukee Kickapoo Culinary Center Madison Enterprise Center Oneida Cannery Sharing Spaces Kitchen Superior Business Center Village Hive of Amherst Watertown Farm Market Kitchen Wausau Business Development Center Wisconsin Innovation Kitchen Woodland Kitchen of Aurora Watch AIC Videos University of Wisconsin Extension Cooperative Extension Home We teach learn lead and serve connecting people with the University of Wisconsin and engaging with them in transforming lives and communities

    Original URL path: http://fyi.uwex.edu/foodbin/woodland-kitchen-of-aurora/ (2016-02-18)
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  • UW-Extension Food Business Network |  Resources
    Resources Resources WI Food Processing Facilities Algoma Farm Market Kitchen Brown County Culinary Kitchen Bushel Peck s Courthouse Kitchen of Green Lake FEED Madison Food Enterprise Center of Viroqua Kasana of Milwaukee Kickapoo Culinary Center Madison Enterprise Center Oneida Cannery Sharing Spaces Kitchen Superior Business Center Village Hive of Amherst Watertown Farm Market Kitchen Wausau Business Development Center Wisconsin Innovation Kitchen Woodland Kitchen of Aurora Watch AIC Videos University of

    Original URL path: http://fyi.uwex.edu/foodbin/resources-2/ (2016-02-18)
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  • UW-Extension Food Business Network |  Resources for Incubators
    the physical resources you re working with and to develop a maintenance plan to ensure that you get the most out of them Facility and Infrastructure Inventory Equipment Inventory SAMPLE Inventory of Equipment Risk Management Assessment and Planning Operating a Food business Incubator carries a significant amount of risk at several levels Food Safety is an obvious concern but make sure you also consider other sources of risk such as the physical safety of those using equipment or visiting the facility client confidentiality and other issues that may be specific to your location Risk Management Planning Overview SAMPLE Risk Assessment Matrix Insurance Recall Plan Confidentiality SAMPLE confidentiality agreements SAMPLE service disclaimer Client Services The most important characteristic defining an incubator is the level of technical assistance offered to clients you should have a well thought out management plan in place to ensure that proper technical assistance is available and accessed by the businesses in your incubator Service Needs Worksheet SAMPLE Service and Resource Sources Incubator Management Each incubator will naturally set it s own policies regarding tenant admission For example some will require a complete business plan to be in place while other facilities may work with a client to help develop these and other base requirements SAMPLE Policy Manual SAMPLE tenant application Sample Operating Forms The following list of operating forms was developed by the Denver Enterprise Center as it began operations of its kitchen Rather than an exhaustive list these forms are presented as a help and starting point to those that will draft the operating forms for the local kitchen No legal review or status is implied and any forms based on the following should be reviewed by appropriate legal representation in the proper jurisdiction User Application Kitchen Inspection Checklist Kitchen Facility Equipment List Incubator Background Policies

    Original URL path: http://fyi.uwex.edu/foodbin/resources-2/resources/ (2016-02-18)
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  • UW-Extension Food Business Network |  Licensing and Regulations
    a permit under s 100 03 Wis Stats The following two publications give an overview of licensing and permit requirements for a wide variety of agricultural products State of Wisconsin Food Regulations Overview for Farmers and Market Gardeners wishing to Direct Market Compiled by Jane Hansen Price County UW Extension Food Regulations Overview for Restaurants Groceries and other Institutions Wishing to Buy Locally Grown Foods Compiled by Jane Hansen Price County UW Extension Wisconsin Acidified Canned Foods Business Site Acidified foods are low acid foods where acid is added to ensure safety before canning Whether you are processing salsa or relish tomatoes or pickled beets we have the information that you need to Get Started prepare for Licensing design a Product Label and file and maintain Records and Forms Follow these 12 steps to success Visit WI Acidified Canned Foods Site Starting a Small Food Business in Wisconsin Guide This fact sheet is designed to summarize food safety steps that are important in starting a small food business in Wisconsin It also provides you with links to sources of information that will help you get your business off to a good start Download Starting a Small Food Business in Wisconsin Guide here Remember to consider other permits and requirements Counties municipalities individual farmers markets and buyers may all impose additional requirements Be sure to check with your local government agencies and your buyers to ensure that you are in compliance If you are building a new facility you may also have to comply with codes enforced by the Wisconsin Department of Commerce agent municipalities for building plumbing ventilation fire safety ADA and electrical code compliance In addition to food safety licensing You will need a sellers permit to sell wholesale You do not need an EIN if your business is

    Original URL path: http://fyi.uwex.edu/foodbin/licensing/ (2016-02-18)
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